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Quick-stirred Seafood Noodle Soup View Ingredients
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Ingredients
  • 600 grams of freshly-made bún (rice vermicelli)
  • 300 grams of shrimps, peeled and deveined, finely ground
  • 300 grams of featherback fish, freshly ground
  • 300 grams of squids, sliced into rings, or bite-sized pieces
  • 300 grams of pork bone, rinsed with salty water
  • 1 bulb of garlic, minced
  • 1 Asian purple shallot, minced
  • 50 grams of green onions, chopped
  • 40 grams of cilantro, chopped
  • 1 lemongrass stalk, cut into pieced, crushed
  • 2 chili peppers, minced
  • 3 kumquats
  • seasonings

Quick-Stirred Seafood Noodle Soup (Bún Quậy)

This noodle soup dish is a specialty in Phú Quốc Island, a touristy island in southern Vietnam. The dish is originated…

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View Ingredients
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Ingredients
  • 1 kg of bún (Vietnamese soft rice vermicelli)
  • 300 grams of pork ribs
  • 300 grams of minced pork
  • 20 grams of wood ear fungus
  • 20 grams of shiitake mushrooms
  • 1 dried Asian shallot, peeled and finely chopped
  • 10 grams of green onions and coriander
  • 10 ml cooking oil
  • 5 tablespoons sea salt
  • 3 tablespoons granule seasoning
  • 2 tablespoons soup powder
  • 2 tablespoons fish sauce
  • 1 teaspoon black pepper

Giant Taro Stem Noodle Soup (Bún Dọc…

In Vietnam, giant taro (Colocasia gigantea) is known as dọc mùng (or bạc hà in some provinces in the south). It’s…

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Sour Soup with Sea Catfish View Ingredients
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Ingredients
  • Sea catfish 800g
  • ½ pineapple
  • 2 tomatoes
  • Water lily and river bean flowers 200g
  • 1 Asian taro stalk, sliced
  • Spices: tamarind paste, minced garlic, chili pepper
  • Herbs: rice paddy herb, saw-tooth coriander, mint

Sour Soup with Sea Catfish (Canh Chua…

Sea catfish belong to the ariid catfish family (Ariidae), which live in saltwater environment and are usually caught in the estuaries…

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Braised Sea Catfish with Green Bananas and Tofu View Ingredients
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Ingredients
  • Sea catfish
  • Green bananas
  • Purple perilla, Vietnamese coriander leaves
  • Bacon or pork Belly
  • Tofu
  • Condiments: Soup powder, fish sauce, granule seasoning, msg, turmeric powder, fermented rice, fermented shrimp paste

Braised Sea Catfish with Green Bananas and…

The Ariidae or ariid catfish are a family of catfish that mainly live in marine waters, and they are also called…

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Pan-roasted Feeder Shrimps with Star Fruit View Ingredients
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Ingredients
  • 200 grams of fresh feeder shrimps
  • 1 sour star fruit
  • scallion
  • Asian purple shallot
  • spices

Pan-roasted Feeder Shrimps with Star Fruit (Tép…

Feeder shrimp or grass shrimp are generic names applied to some tiny freshwater shrimps. They live in freshwater ponds, ditches, or…

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flyingfish soup with gnetum View Ingredients
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Ingredients
  • 250 g (≈9 oz) flyingfish, innards and gills removed
  • 200 g (7 oz) young gnetum leaves
  • 1 tablespoon broken rice as starch agent
  • 1 sprig green peppercorns, crushed
  • 4 chive bulbs, minced
  • 2 bird eyes chili, minced
  • 3-4 garlic cloves, minced
  • 2 tablespoons fish sauce
  • cooking oil
  • seasonings

Flyingfish Soup with Gnetum Leaves (Canh Cá…

This rustic soup is originated from Quảng Nam, a coastal province in central Vietnam. The soup consists of two main ingredients:…

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