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Ingredients
- 400 g (14 oz) sweet corn kernels
- 1 small packet (about 150 g) crispy flour
- 1 egg
- 28 g (1 oz) unsalted butter
- granule seasoning, cooking oil, pure salt
Fried Corn in Butter (Ngô Chiên Bơ)
This is a snack dish originated from northern Vietnam where it is called ngô chiên (fried corn), despite the fact the…
