Ingredients
- young cassava leaves
- sea salt
- cooled boiled water
Pickled Cassava Leaves (Rau Sắn Muối Chua)
Pickled cassava leaves is fermented food made by preserving crumpled young cassava leaves in brine water. This preserved food can be…
Pickled cassava leaves is fermented food made by preserving crumpled young cassava leaves in brine water. This preserved food can be…